Join us for a guided tour of the salt pans in Les Village, where you can learn about the traditional harvesting process and even try your hand at salt-making. Participate in exclusive tasting sessions to experience the pure, natural flavor of our Balinese salt. Explore the beautiful Les Village, meet the local salt farmers, and learn about their way of life and traditions.

Produced using traditional techniques passed down through generations, ensuring the highest quality and purity. Sun-dried and free from additives, preservatives, and chemicals, preserving its natural minerals and unique flavor. Harvested using environmentally friendly methods that support local communities and promote sustainability.

Contains essential minerals like magnesium, calcium, and potassium, beneficial for overall health. It can help detoxify the body and improve skin health when used in baths. Purchasing this salt supports local salt farmers and their families, preserving traditional practices and livelihoods.

Use it as a finishing salt for salads, grilled meats, and vegetables to add a burst of natural flavor. Perfect for seasoning soups, stews, and marinades, enhancing the taste of your favorite dishes. Ideal for gourmet recipes and artisanal bread-making, adding a unique taste and texture. Or you can dissolve them in a warm bath for a relaxing and detoxifying experience, soothing muscles and rejuvenating the skin.